We have finally been given the green light to open our patio as of Saturday, June 6th!!! We are looking forward to seeing you all again!
Patio Open Monday through Sunday, 12pm - last reservation at 7:15pm

The safety of our guests and staff is of the utmost importance so we want to assure you that the rules and regulations set forth by the San Mateo County Health Department’s Social Distancing Protocol will be strictly adhered to.

Some of the changes to expect:
  • Reservations are highly recommended - with the required distance of 6 feet between tables, our seating will be very limited.
  • Check in with the front desk (through front door) upon arrival. We will issue you a number that will be required before seating.
  • An hour and a half will be allotted per table. This is a tough rule for us to implement as our patio has always been first come, first serve but with the required table distancing limiting our available tables and not having an option with inside seating, this is our way of making sure we give as many guests as possible the opportunity to enjoy the patio.
  • Servers will not be utilized as of yet so orders will be placed at our reception area. We have 6 foot markings at the entrance to remind guests to maintain distance.
  • For your safety, we have chosen to continue to serve your food in take out containers. Our runners will make sure that your orders are delivered to you and that your area is cleaned and sanitized before being seated.
  • Alcohol sales must be accompanied with a meal as required by the Alcoholic Beverage Control.
  • Staff will be required to wear masks and gloves.
  • Hand sanitizer bottles will be set at each table.
  • Guests are asked to keep their masks on while ordering and being guided to their seats.

As an alternative to the patio, guests may call in orders for pick up. We will give you the option to take your payment information over the phone so that upon arrival, your order and receipt can be delivered to your car. Please call us at 650.728.0220 to place your order for curbside pickup. Hours for pickup are Mon-Sun 12-7:30pm.

Take Out Menu Download Menu

Thank you so much for your loyal patronage!
We would not be in business without your support!

ocean view dining restaurant serving California coastal cuisine

Signature Cocktails



  • The Blue Lady

    Stoli vodka, triple sec, blue curacao, simple syrup and fresh squeezed lemons served up in a martini glass with a sugared rim

  • Seal Cove Caipirinha

    Leblon Cachacha, triple sec, simple syrup and fresh squeezed limes served up in a martini glass with a sugared rim

  • Mandarin Cosmopolitan

    Grey Goose L’Orange, triple sec, cranberry juice, and fresh squeezed limes served up in a martini glass

  • Pomegratini

    Stoli vodka, pomegranate juice, sour apple pucker and fresh squeezed limes served up in a martini glass with a sugared rim

signature cocktails
  • Cocoa Martini

    Vincent Van Gogh Dutch Chocolate vodka and light & dark crème de cocoa served up in a martini glass with a cocoa rim

  • Poison Apple Martini

    Crown Royal, sour apple pucker and cranberry juice served up in a martini glass

pint glass drinks


  • Prohibition Mai Tai

    Malibu rum, Bacardi white rum, pineapple juice, orange juice and grenadine served with a floater of dark rum

  • Mel’s Mimosa

    Stoli vodka, champagne, cranberry juice and a splash of orange juice

  • Mango Margarita

    Cazadores Blanco, peach schnapps, mango puree, sweet and sour and fresh sqeezed limes

  • Gin Splash

    Hendricks gin and tonic topped with a splash of pineapple juice

  • Cucumber Apple Press

    Effen Cucumber vodka, Smirnoff Apple vodka, soda water and a splash of sierra mist

  • Berry Crush

    Stoli Blueberry vodka, cranberry juice, lemonade, soda water and sierra mist

  • Bootlegger Bloody Mary

    Stoli vodka mixed with our homemade Mary Mix

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.

At the Moss Beach Distillery we are committed to serving quality food made from quality ingredients. All sauces and dressings are house made. We use all-natural meats & poultry, wild-caught seafood, and organic vegetables whenever possible. Our fry oil is free of trans-fats. 

An 18% Gratuity will be added to parties of six or more. All food and beverages are subject to federal, state and local taxes. The Distillery is not responsible for the personal property of our guests. A corkage fee of $18.00 per bottle is charged for personal wine. We do not accept personal checks or American Express. Prices and menus are subject to change without notice.

12PM - last reservation at 7:15PM,
© Moss Beach Distillery. All rights reserved. Site developed and hosted by Rogue Web Works.